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Pappardella all'uovo

Le nostre paste fresche

Fresh pappardelle 24 egg yolks, filled with wild boar ragù marinated and cooked at low temperature for 18 hours with white truffle cream

4.7

23 ratings

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Reviews (23)

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Charlie

March 24, 2025

Jennifer Mason

March 13, 2025

Josua Diggelmann

March 15, 2025

Yara Rongen

March 06, 2025

Robert Lardenoije

March 08, 2025