Vicio Il Mastro Pastaio - Italian Restaurant in Amsterdam

A perfectly creamy-cooked egg at 64 degrees, nestled atop a velvety potato cream infused with black tea, crowned with a gentle parmesan sauce, flakes of Black Truffle and a bread wafer

€ 19.95

Grilled octopus with thyme,on panella cream (made from chickpea flour and black pepper),cuttlefish obsidian, sea herbs an lemon gel

€ 21.00

Swordfish meatballs with raisins, pine nuts, mint, and tomato sauce

€ 19.00

Black cuttlefish ink bruschetta with buffalo stracciatella, grated tuna heart and lemon zest

€ 15.95

Sausage seasoned with fennel seeds, served with friarielli sautéed with garlic and aromatic herbs, caciocavallo cheese and sun-dried tomatoes

€ 19.00

Mix of Sicilian charcuterie and cheeses. Tuma persa (cow and goat rennet), Piacentinu ennese DOP (sheep) with saffron, Ubriaco al marsala (sheep and marsala wine), Ragusano DOP 12 months (cow), Chocolate gorgonzola from Modica, Nebrodi black pig parma ham, Donkey mortadella with pistachios DOP, Bressicula (bresaola from Modica), Nebrodi black pig salami with mandarin

€ 46.00

Hand made busiata with prawns, clams, capers, aubergines, pesto trapanese (cherry tomatoes, garlic, basil and almonds)

€ 27.00

Pasta Margherita with cherry tomatoes, onions, basil, pesto from "Valley of the Temples” with pistachios and almonds

€ 20.00

Ravioli hand-sealed one by one by Vicio, in the shape of a wheat ear, filled with mint potato pecorino cheese, seasoned with beef ragu, wild fennel seeds and pecorino cheese

€ 26.00

Tagliatelle with dried tomato,garlic parsley, raisins, pine nuts, capers, pecorino cheese, toasted breadcrumbs

€ 18.95

Ravioli filled with sheep ricotta, chicory and parmesan, with Tuma Persa cheese cream, pistachios, saffron, chili threads, and ground black pepper

€ 24.00

Black spaghetti with prawns, clams, mussels, squids, tomatoes, garlic and basil

€ 26.00

It's a plate of bucatini seasoned with an intensely flavoured and strongly aromatic sauce made with sardines, onion, wild fennel, sultanas, pine nuts and saffron. In my hometown Partinico we "stain"the bucatini with tomato... à la "Vicio Il Mastro Pastaio"

€ 23.00

Spinach, mushrooms, zucchini, eggplant, basil, béchamel sauce, tomato sauce, mozzarella, parmesan

€ 22.00

Tomato sauce, fried aubergines, salted ricotta and basil

€ 18.95

Tagliolini with sicilian pork sausage with fennel, chestnut pesto and parmesan cheese

€ 22.00

Aubergines, onions, celery, capers, olives and tomatoes in a sweet-and-sour sauce

€ 12.95

Salad with fennel, orange, shallots, olives and mint

€ 11.50

Salad with cherry tomatoes, olives, carrots, celery, onions and Cetara anchovies and origan

€ 12.50

Swiss chard in crudités with lemon and aromatic herbs

€ 9.50

Peppers, cherry tomato sauce, onion, basil, potatoes

€ 12.95

Pea soup, wild fennel, burrata, pistachios, pea sprouts and rosemary croutons

€ 14.95

A Tournedos fillet,cooked at low temperature with nero d`avola reduction, aromatic herbs, thyme-flavoured potato millefeuille and including mixed salad

€ 38.00

Aeolian-style tuna tataki served with a pesto of tomatoes, basil, capers, olives, pine nuts, garlic, olive oil.

€ 34.00

Beef cheek with mashed potatoes, mushrooms, and seasonal vegetables

€ 34.00

Duck leg cooked at low temperature, mostard and quince puree, salt shallots, celeriac and seasonal vegetables

€ 32.00

Aubergines, tomato sauce, basil, parmesan cheese and mozzarella

€ 22.00

Tiramisù with pistachio

€ 12.50

with fresh sheep ricotta, almond paste, sponge cake and candied fruit

€ 10.50

with sheep ricotta, chocolate drops, cinnamon and powdered sugar

€ 10.50

A yeasted sponge cake soaked in a tantalizing Rum-infused syrup with a glossy apricot glaze and a hint of citrus zest

€ 10.50

(Chocolate and Raspberry Tart)

€ 10.50

€ 9.00

(Cheese and Fig Jam)

€ 16.00

€ 10.50

Lemon Sorbet, Vodka, Prosecco

€ 10.50

with chocolate or raspberries coulis

€ 10.50

Tiramisù with sweet sheep ricotta

€ 10.50

Shortcrust pastry stuffed with sweet ricotta, candied fruits, eggs, wheat and orange blossom

€ 10.50

Granite flavours: Almond

€ 10.50

Granite flavours:

€ 0.00

(Peach Sorbet)

€ 10.50

€ 10.50

Fruit flavours:

€ 0.00