La pasta con le sarde di vicio
Fresh Pasta
It's a plate of bucatini seasoned with an intensely flavoured and strongly aromatic sauce made with sardines, onion, wild fennel, sultanas, pine nuts and saffron. In my hometown Partinico we "stain"the bucatini with tomato... à la "Vicio Il Mastro Pastaio"
Excellent
Good
Average
Below average
Poor
More in Fresh Pasta
Spaghettone nero
Black spaghetti with prawns, clams, mussels, squids, tomatoes, garlic and basil
3.4
2 ratings
€ 26.00
Ravioli di ricotta di pecora e cicoria
Ravioli filled with sheep ricotta, chicory and parmesan, with Tuma Persa cheese cream, pistachios, saffron, chili threads, and ground black pepper
4.4
3 ratings
€ 24.00
Siciliana
Tagliatelle with dried tomato,garlic parsley, raisins, pine nuts, capers, pecorino cheese, toasted breadcrumbs
4.8
1 ratings
€ 18.95
Pasta margherita al picchio pacchio e pesto della valle dei templi
Pasta Margherita with cherry tomatoes, onions, basil, pesto from "Valley of the Temples” with pistachios and almonds
4.8
1 ratings
€ 20.00
Culurgiones ogliastrini al ragù
Ravioli hand-sealed one by one by Vicio, in the shape of a wheat ear, filled with mint potato pecorino cheese, seasoned with beef ragu, wild fennel seeds and pecorino cheese
4.8
1 ratings
€ 26.00