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To the innovations
Slow cooking tomatosauce, roasted zucchini, red onions, homemade almond powder and basil
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Bufalina
Long cooking tomatosauce, sliced fresh mozzarella and basil
€ 16.00
Pantheon
Mozzarella, 18 months seasoned parma-ham, homemade buffalo mozzarella mousse, figs and truffle jam and basil
€ 19.00
Asparagi e tartufo
Homemade asparagus cream, mozzarella, roasted asparagus, homemade egg cream, parmesan cheese and truffle cream
€ 20.00
Edu e camilla
Homemade pumpkin cream, spicy salami from Rome, italian spinaches, homemade olive powder and basil
€ 17.50