Sashimi & cold dishes
Oyster topped with miso gochujang, garlic, white onion and parsley.
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Assortment of sashimi from the chef.
1 ratings
€ 41.00
Bluefin tuna sashimi.
€ 13.00
Japanese amberjack sashimi.
€ 11.00
Fatty bluefin tuna sashimi.
€ 18.00
Norwegian salmon sashimi.
