Lamb Pal + Rice
Lamb Dishes
Boneless lamb and pieces of potato cooked in a very hot curry sauce (hotter than vindaloo)
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More in Lamb Dishes
Lamb Madras + Rice
An creation from colonial times, chunks of tender lamb in a hot chilli curry sauce.
5.0
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Lamb chops marinated in a seasoned yoghurt sauce, before being grilled in the Tandoor.
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Lamb Dhansak + Rice
Surrounded by lentils and with a fresh hint on citrus, lamb cooked slowly in a medium spiced curry sauce.
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A flavoursome thick curry gravy, featuring tender boneless lamb and chunks of onion, paprika and tomatoes.
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