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Tulip Indian Restaurant Amsterdam

Dal Tadka + Rice

Vegan Dishes

A Tulip favourite, yellow lentils cooked in a base of ghee, tomatoes, onions and spices.

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Reviews (3)

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Dorota Borys

March 04, 2024

Avantika Kanhai

March 09, 2024

Nitasha Ghoerbien

March 09, 2024

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