Empanada
Chilean and house specialties
A cherished family recipe, our oven-baked empanadas filled with a savory mix of seasoned ground beef, onions, egg, sweet raisins, and green olives. Paired with our homemade pebre salsa, fresh cilantro, tomatoes, finely diced onions, minced garlic, and a touch of chili.
3.9
8 ratings
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Reviews (8)
Old / newfelipe aris
June 27, 2025
Ruby Oroyan
January 02, 2025
Nilza Scarpelli
June 07, 2024
andrea reinoso
September 18, 2025
Eros Salinas
September 11, 2025
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