VESSEL
Claim4.4
27 ratings
4.4
27 Ratings
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📋 Menu
Dessert
To share
3/4* courses
3/4*courses vegetarian
Starters
Burrata
Grilled corn, coriander and lime salsa, jalapeños
4.8
2 ratings
€ 15.00
Salsa guatemalteca
Roasted beetroot, torched mandarin, citrus dressing
€ 14.00
Roasted grapes salad
Roasted topinambur, grapes, hazelnuts, balsamic
€ 14.00
Salmon gravlax
Buttermilk and dill dressing, pickled radishes
€ 16.00
Steak tartare
Tarragon cream, truffle chips, caper leaves
€ 16.00
Mains
Chicken thighs
Chipotle BBQ sauce, coleslaw, peanuts
4.8
1 ratings
€ 23.00
Miso braised celeriac
Hazelnut and artichoke cream, shiso leaves
€ 22.00
Chestnut linguini
Parmesan foam, fresh black truffle
€ 23.00
Pasta puttanesca
Seared tuna, tomato sauce, black olives, capers
€ 25.00
Procureur
Smoked apple, celeriac, endive, gravy
€ 23.00