Restaurant Kyo
Claim4.7
72 ratings
#204 of 1468 restaurants in Amsterdam - €€
Koningsstraat 29, 1011 ET Amsterdam
4.7
72 Ratings
🔥 Recommended dishes
Tara no Saikyo-yaki
€ 12.95
5.0
11 ratings
Grill & Sauté
Karaage
€ 7.95
5.0
7 ratings
Fry
Tokusei Gyoza
€ 9.95
4.8
13 ratings
Fry
📋 Menu
Grill & Sauté
Tara no Saikyo-yaki
Grilled black cod marinated in Saikyo miso from Kyoto known for it's sweetness and and colour
5.0
11 ratings
€ 12.95
Nasu Dengaku
Grilled eggplant with a layer of caramelized miso glaze
5.0
2 ratings
€ 10.95
Garlic Shrimp
Stir-fried crunchy shrimp and zucchini, marinated in garlic, olive oil, kombu soy sauce and topped off with some parsley
4.8
6 ratings
€ 12.95
Yakitori
Grilled chicken thigh pieces on a skewer with a wine infused sweet soy sauce
4.7
3 ratings
€ 3.95
Aburi Chasyu
Broiled pork belly, marinated in sake, sweet rice wine and soy sauce
4.7
3 ratings
€ 8.95
Buta Kimchi
Stir-fried thin pork belly slices with egg, moyashi, kimchi and mushrooms
3.0
1 ratings
€ 13.95
Aburi Saba
Broiled salted mackerel. Simple yet delicious
€ 12.95
Shishito
Grilled, salted green shishito peppers
€ 3.55
Shiitake
Grilled, skewered fresh shiitake pieces
€ 3.55
Unagi Kabayaki
Grilled, boned and butterflied eel marinated in soy sauce, sugar and sake
€ 4.95
Negima
Grilled chicken thigh pieces and spring oinion on a skewer with a wine infused sweet soy sauce
€ 3.95
Hamachi no Kama
Grilled collar of yellowtail fish. A delicacy not often found
€ 15.95
Fry
Karaage
Juicy deep-fried chicken thigh pieces made with homemade batter and spice mix
5.0
7 ratings
€ 7.95
Yudaya Tender
Shoulder tender seared, then grilled, medium-rare
5.0
2 ratings
€ 12.95
Tori Gyoza
Gyoza with a chicken based recipe for those who can not eat pork
5.0
1 ratings
€ 7.95
Tokusei Gyoza
Our special recipe thin-skinned pan-fried and steamed pork dumplings made with shiitake, cabbage, chives and garlic. The real thing
4.8
13 ratings
€ 9.95
Tempura
Deep-fried shrimp and vegetables, dipped in iced batter creating a light, soft and fluffy texture
4.5
6 ratings
€ 14.95
Yaki Udon
Stir-fried thick udon noodles with vegetables and chicken
4.0
1 ratings
€ 8.95
Super Katsu
Tonkatsu/Schnitzel like you never had before
3.0
1 ratings
€ 13.95
Asari Sakamushi
Vongole clams steamed in sake with soy sauce, garlic and ginger
€ 9.95
Katayaki Soba
Crunchy (katayaki means 'baked hard') noodles with mixed seafood, vegetables and a thick gravy, giving the noodles a crunchy yet soft feel
€ 13.95
Yasai Tempura
Deep-fried vegetables, dipped in iced batter creating a light, soft and fluffy texture
€ 13.95
Sashimi
Hamachi
Japanese amberjack (yellowtail), has a buttery texture and rich flavour
5.0
4 ratings
€ 7.95
Sashimi Moriawase
A selection of fresh sashimi
5.0
2 ratings
€ 33.95
Maguro
Akami, lean part of the Bluefin tuna, has a distincitive flavour and firm texture
€ 7.95
Salmon
High in fat content, giving it a buttery texture
€ 6.95
Suzuki
North Sea sea bass, firm and a little chewy with a wonderful sweet flavour
€ 6.95
Hotate
Canadian scallops, rich in umami and sweetness with a tender and melty texture
€ 7.95
Shime Saba
Mackerel marinated with salt and rice vinegar. Firm and rich in taste
€ 7.95
Salads & Sides
Edamame
Steamed immature soybeans in pod
5.0
4 ratings
€ 4.95
Salmon Skin Salad
Fresh salad with pieces of crunchy grilled salmon skin
5.0
3 ratings
€ 8.95
Avocado Salad
Creamy avocado salad
5.0
1 ratings
€ 7.95
Daikon Salad
Mild flavoured winter radish salad
€ 7.95
Kimchi
Korean style salted and fermented Chinese cabbage
€ 6.95
Hiyayakko
Soft silken tofu topped with spring onion and bonito flakes with a splash of soy sauce
€ 5.95
Oshinko
A set of three different pickled vegetables; daikon white radish, cucumber and egpglant
€ 4.95