MOMO Restaurant, Bar & Lounge

Toro tartar with wasabi soy & Beluga Caviar

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Oyster platter with yuzu dressing & yuzu soy granita

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Salt & Pepper French beans Tempura

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Crunchy octopus with grilled corn sauce

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Crispy prawns with creamy curry sauce

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Shrimp & sweet potato Tempura

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Crispy duck with mixed cress & pomelo

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Chicken skewers with peanut sauce

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Beef skewers with XO sauce & pickled cucumber

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Crispy soft shell crab with mango & chilli lime sauce

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Scallops & edamame with XO sauce

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Baby back pork ribs with yakiniku sauce

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Salmon & avocado Ceviche

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Thin slices of yellowtail with coriander chilli & yuzu soy

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Sea bass usuzukuri with yuzu lemon & arima sancho

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Slices of marble beef, crispy onion & truffle yuzu dressing

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Tuna tartar with wassabi soy & shallots

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Chu-toro sashimi with coriander cress & yuzu soy

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Salmon tataki & salad roll with karashi-su miso

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Tuna tataki with shallots, ponzu & jalapeño sauce

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Mixed seaweed salad with hijiki & sunflower seeds

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Crispy duck with mixed cress & pomelo

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Seared tuna citrus salad

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Wafu salad with black quinoa & avocado

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Yuzu fennel salad with almonds

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Spinach salad with goma ponzu

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Scallop & Beluga Caviar shumai

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Chilean sea bass & black bean money pocket

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Shrimp truffle bermudas

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Black bean & sesame gyoza

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King Crab

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Salmon

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Lobster

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Tuna

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Foie Gras roll with chives

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Shrimp tempura & Goma soybean paper roll (3 pieces)

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A selection of 5 types of fresh fish

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MOMO roll with tuna, salmon, seabass, avocado & tarragon miso

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Lobster & mango roll with creamy wasabi

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Shrimp tempura roll

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5 pieces nigiri, 6 pieces maki & tamago

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Spicy tuna roll

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Shojin vegetarian Sushi Set

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Unagi roll with sweet soy

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Yellowtail roll with jalapeño & dry miso

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Asparagus & avocado roll

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Alaskan King Crab roll

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Salmon, avocado & asparagus roll

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Softshell crab roll

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King Crab & Goma soybean paper roll (3 pieces)

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Wagyu roll with crispy leeks and Aka Miso sauce

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Salmon Aburi nigiri sushi with tomato seeds

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Toro nigiri sushi with Beluga Caviar

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Wagyu Aburi Sushi with Yuzu Kosho

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Crunchy octopus with grilled corn sauce

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Black cod with spicy miso

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Steamed seabass with ginger, spring onions & sake soy

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Chilean sea bass with black beans, ginger & chives

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Seafood Jungle curry

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Jurassic prawns with spicy yuzu sauce

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Spring chicken with enoki mushroom tempura & truffle teriyaki

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Fillet of beef with hijiki seaweed & teriyaki sauce

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Lamb rack yakiniku with black aubergine

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Seared Wagyu beef with a trio of sauces (from 100g) - (Foie gras supplement (70g))

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Pad thai noodles with wild mushrooms and nuts

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Steamed rice

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Coriander & ginger rice

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Roasted cauliflower with green jalapeño & dry miso

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Shanghai pok choi with wild mushrooms

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Aubergine & shiitake mushrooms with chilli garlic miso sauce

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Grilled green asparagus with sesame sauce

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Japanese confection

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Manjari – Matcha – Sesame

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Chocolate hot pot

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Green tea matcha lava cake, toasted marshmallow ice cream & Kinako crumble

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Vanilla Japanese cheesecake and yuzu foam

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Spicy mango popsicle, yuzu pineapple pavlova, blueberry matcha éclair, guava cheesecake, lychee & vanilla

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Strawberry lychee compote, sago pudding, lychee kakigori, strawberry ginger bubbles

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White chocolate mousse, milk chocolate cremeux, cacao crumble, caramelized nuts, frozen citrus

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Vanilla custard, cherry jam, vanilla sponge, almond streusel

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