Insieme
Claim4.5
31 ratings
#530 of 1497 restaurants in Amsterdam - €€
Scheldestraat 23, 1078 GD Amsterdam
4.5
31 Ratings
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📋 Menu
First course
Risotto ai pomodori, basilico e stracciatella
Vialone Nano rice from Veneto served with sauce of Sorrento's tomatoes, Piccadilly Vesuvio tomato confit, basil and stracciatella cheese.
4.0
1 ratings
€ 26.50
Lasagna alla nostra maniera
Lasagna in our way with lamb ragu’, béchamel, Grana padano cheese, fennel and pecorino cheese sauce.
€ 26.50
Malloreddus con ragu di salsiccia e pecorino
Homemade Malloreddus (typical gnocco from Sardinia) with Tuscan sausage ragu and Sardinian pecorino sauce.
€ 26.50
Spaghettone vongole, luppini e bottarga di muggine
Homemade ravioli filled with buffalo ricotta and lemon zest from Sorrento, seabass ragu and bottarga (cured fish eggs) from grey mullet.
€ 26.50
Second course
Uova in purgatorio con peperoni e pecorino
A reinterpretation of the Italian classic: poached eggs served with a Sorrento-style tomato sauce, bell peppers presented in different textures, Mediterranean herbs, and pecorino crisps.
€ 28.50
Polletto al mais in diverse cotture
Spring chicken in different consistency (roasted breast and deep-fried drumstick) sautéed chard, Jerusalem artichoke cream and corn.
€ 36.50
Pesce del giorno in crosta di patate, bietole e salsa
Baked ‘’fish of the day’ fillet in potato crust, Bio chard with garlic and chili and lemon fish sauce.
€ 36.50
Filetto di manzo alla griglia
Grilled beef tenderloin served with potato fondant, jerusalem artichoke and beetroot cream, BIO seasonal vegetables and pomegranate demy glace.
€ 36.50
Side dish
Starters
Panna cotta alle pesche a ceto balsamico
Italian classic Panna cotta with citrus zest, vanilla, home-made peach jam, almond and balsamic vinegar, passion fruit ice.
4.9
3 ratings
€ 12.50
Terrina di melanzane e tartare di manzo
Slightly smoked beef tartar with baked aubergine terrine, Grana padano cheese sauce, Piccadilly Vesuvio tomatoes coulis.
4.8
1 ratings
€ 21.50
Tiramisù
Italian coffee-flavoured cake with mascarpone crème
4.8
1 ratings
€ 12.50
Mozzarella di bufala dop, selezione di pomodori e pesto
Buffalo mozzarella DOP served with a selection of Italian bio tomatoes, basil pesto, homemade crunchy milk bread.
4.8
1 ratings
€ 21.50
Sgroppino
Lemon sorbet, vodka and prosecco
€ 10.00
Seadas, albicocche e gelato allo yogurt
Homemade seadas (Sardinian savory dessert) filled with fresh cheese, almonds, apricot, yoghurt ice cream and honey.
€ 12.50
Tagliere di formaggi
Selection of Italian cheese, homemade jam
€ 15.00
Carpaccio di pesce alle erbe, albicocche e yoghurt
Fish carpaccio of the day with mediterranean green herbs, Sorrento lemons citronette, Bio apricots and yoghurt.
€ 22.50
Antipasto misto
Different preparations of fish, meat, cheese and vegetables - from 2 persons
€ 39.50