Dilbar, Indian Cuisine

Claim

4.6

134 ratings

Many guests praise the authentic and flavorful Indian cuisine, often described as 'the best in Amsterdam'.
Outstanding taste experience
Service receives mixed reviews - some experience very friendly staff, while others complain about rude treatment.
Inconsistent service
Frequent criticism about small portions and high prices, particularly regarding mandatory water purchase (€7) and hidden costs.
Value for money debate

#451 of 1497 restaurants in Amsterdam -

Rokin 18, 1012 KR Amsterdam

+31 6 53711530

12:00-00:00

Rating

Diet

🔥 Recommended dishes

📋 Menu

Curries

Jheenga Vindaloo (3 Peppers)

- Big Prawns cooked with potatoes in a spiced and tangy vinaigrette sauce in a special Vindaloo taste.

5.0

1 ratings

€ 24.50

Bainghan Bharta

- Eggplants roasted over charcoal with fresh tomatoes, green peas, ginger, garlic and onions seasoned with herbs.

5.0

1 ratings

€ 17.95

Chicken Bhuna

- Boneless Chicken cooked with special ginger sauce, bell peppers, onion & fresh tomatoes along with herbs and spices.

5.0

1 ratings

€ 18.95

Chicken Madras (2 Peppers )/ Vindaloo (3 Peppers)

- Tender Chicken breast prepared with roasted coconut, mustard seeds,housemade herbs and special South Indian hot spices.

4.9

3 ratings

€ 19.95

Goan Fish Curry

- A Goan delight. A popular mild spicy Sautéed boneless fish cooked with coconut and exotic spices.

4.8

12 ratings

€ 19.95

Chefs Spec Roadie Chicken (with Bone)

- Chicken with bone cooked in beautifully balanced spices with fresh ginger-garlic, tomatoes and onions in a typical Indian Roadside Style.

4.8

1 ratings

€ 22.50

Mango Chicken Curry

- Chicken fillet perfectly cooked in bell peppers and fresh Mango in a sweet and savory sauce. Amazing taste.

4.8

1 ratings

€ 19.95

Butter Chicken

- WorldFamous Chicken dish: Boneless Chicken cooked in tandoor (clay Oven) and sautéed in a Golden curry sauce with cashewnuts.

4.3

15 ratings

€ 21.50

Dal Makhani

- Classic Black Lentils cooked on a very slow fire flavored with butter, onions, garlic and ginger in a creamy sauce.

4.3

3 ratings

€ 17.50

Chicken Tikka Masala

- Chicken breast skewed in tandoor and sautéed in a tomato & rich creamy Tikka masala sauce.

3.9

4 ratings

€ 18.95

Aloo Matar

- Well-known Indian dish with Potatoes and Peas in curry sauce.

3.0

1 ratings

€ 16.95

Paneer Tikka Masala

- Homemade Cottage cheese cubes cooked in clay oven & and sautéed in a tomato & rich creamy Special Tikka masala sauce.

1.0

1 ratings

€ 19.50

Chicken Korma Kashmiri

- A Moghulai delight ! Sweet spiced curried Chicken in creamy Almond, Cashews, Coconut & raisins Curry with a touch of Cardamom.

€ 19.95

Chicken Saag

- Tender pieces of Chicken sautéed with Indian herbs cooked in Spinach & rich creamy sauce.

€ 18.95

Lamb Chops Masala Curry

- Succulent, tender pieces of Lamb chops coated in authentic spicy masala gravy for and outstanding taste.

€ 24.50

Lamb Shahi Korma

- A Moghulai dish with Sweet spiced curried Lamb in creamy Almond, Cashews, Coconut & raisins Curry with a touch of Cardamom.

€ 23.50

Lamb Rogan Josh (Chefs Spec)

- Most loved Indian dish : Lamb pieces in a very Special made mildspicy Authentic brown curry gravy from Lucknow.

€ 23.95

Lamb Saag

- Lamb sautéed with cream, exotic seasoned Spinach and fresh herbs. Delicate taste.

€ 21.95

Lamb Tikka Masala

- Tender Lamb pieces skewed in tandoor and sautéed in a tomato & special creamy Tikka masala sauce.

€ 22.95

Lamb Madras (2 Peppers )/ Vindaloo (3 Peppers)

- Tender Lamb fillet prepared with roasted coconut, mustard seeds,housemade herbs and special South Indian hot spices.

€ 22.50

Fish Tikka Masala

- Tender Fish pieces skewed in tandoor and sautéed in a tomato & rich creamy Special Tikka masala sauce.

€ 23.50

King Prawn Masala

- King Prawn cooked in onions, garlic & ginger in fresh herbs and spices made to a perfect masala curry.

€ 24.50

King Prawn Korma

- A Moghulai delight ! Sweet spiced curried King Prawns in creamy Almond, Cashews, Coconut & raisins Curry with a touch of Cardamom.

€ 25.50

Madras Prawn Curry (2 Peppers)

- King Prawns prepared with roasted coconut, mustard seeds,housemade herbs and special South Indian hot spices.

€ 24.50

Salmon Tikka Masala (Chefs Spec)

- Boneless Salmon fish skewed in tandoor and sautéed in a tomato & rich creamy Special Tikka masala sauce.

€ 34.95

Dal Tarka

- Golden yellow authentic Lentil dish prepared with butter, garlic, ginger, cumin & mustard seeds.

€ 17.50

Shahi Paneer

- Cottage Cheese cubes lightly fried and sautéed in special sweet Golden curry sauce with cashew nuts.

€ 19.95

Mast Malai Kofta

- Homemade mix Vegetable balls cooked in a mildly spiced creamy sauces with cashews & raisins.

€ 22.50

Palak Paneer

- Cottage Cheese cubes cooked in creamy gravy of Spinach & house special sauces.

€ 18.95

Aloo Gobhi

- Potatoes and Cauliflower cooked with fresh tomatoes, house special sauce, spices and herbs.

€ 17.95

Chana Masala

- Chick-peas cooked in a special blend of traditional spices.

€ 17.95

Bhindi Do Peaza

- Special preparation of fresh Okra with diced onions, tomatoes and traditional spices.

€ 18.95

Navratan Korma Chefs Spec

- A Moghulai dish. Sweet spiced mix of Vegetables in creamy Almond, Cashews, Coconut & raisins Curry with a touch of Cardamom.

€ 22.50

Dilbar's Fresh Mix Veg

- Combined seasonal vegetables cooked in house blended curry sauce in a mixture of Indian spices & herbs.

€ 19.50