Best Dishes in Restaurants and Dishes in the Netherlands

Rib-eye · Skirt Steak · Brisket · Buta Roast (Ibérico Shoulder) · Cornfed Chicken

€ 42.50

To Share

Mozzarella di bufala, pesto genovese, cherry tomatoes and arugula

€ 14.00

Salads

Met mihoen, atjar, satésaus en kentang

To Share

Tagliatelle met zalm in een romige saus met verse kruiden

€ 16.50

Pasta

Hand roll with crab stick, avocado and cucumber

€

Sushi

Tender, locally sourced organic beef rib, approximately 350 grams, marinated in our signature house rub and grilled to succulent perfection. Served with chimichurri

€ 26.50

Mains

Knoflook, rode pepers, peterselie en olijfolie

€ 9.75

Pasta

TIP: met peper of champignon saus +€2

€ 26.00

Mains

met roergebakken groenten, zoete aardappelcrème en knoflookroomsaus

€ 21.50

Mains

Waterkerssalade, antiboise van paprika en tomaat, geroosterde rozemarijn aardappel

€ 29.50

Mains

Nan met knoflook

€ 5.25

Sides

Steak met kruidenboter geserveerd met friet en salade

€ 23.25

Mains

Bacon, cheddar, truffelmayo, ui, frieten

€ 19,5

Mains

A dish consists of marinated and charred meat simmered in a creamy, tomato-based sauce infused with Garam Masala, a blend of cinnamon, black pepper, coriander, cumin, and cardamom.

€ 18.95

Mains

Gluten Free Brownie with dark chocolate and dates. Free on lactose, nuts, and gluten with NO added sugar

€

Desserts

Crème van Burrata en tomaat uit de oven

€ 14.25

Starters

Garlic shrimps

€ 12.50

To Share

Groente, brood, kriel

€ 12.00

Starters

with mayonnaise

€ 5.50

Sides

Skirt Steak, Brisket, Buta Roast (Iberico Shoulder), Cornfed Chicken

€ 35.00

Mains

Options: 200gr. / 300gr. / 400gr.

€ 20.50

Mains

deep fried squid in classic chinese five spices

€ 14.00

Starters

Made with caramelized onions in melted butter, red wine, garlic, rosemary and bay leaf with cheese on top

€ 8.50

Soups

Stir-fry egg noodles, chicken, egg and vegetables

€ 15.75

Mains

selectie van kazen met Kletzenbrood en Luikse stroop

€ 19.95

Desserts