Chicken Katsu Rice
Donburi Dishes
Marinated and fried Japanese-style chicken cutlet topped with katsu sauce and yuzu mayonnaise. Served with furikake rice and egg, miso soup, and Japanese fermented vegetables.
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Marinated and fried Japanese-style pork cutlet topped with katsu sauce and yuzu mayonnaise. Served with furikake rice and egg, miso soup, and Japanese fermented vegetables.
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