Pizza con acciughe e ricotta
Le pizze
San Marzano tomato sauce, lime-ricotta, olives, anchovies, oregano, caperberries and artichoke tapenade
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Pizza porcini e spinaci
Raw baby spinach, mozzarella, porchini mushrooms, olives, shallots and pecorino - optional with guanciale
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San Marzano tomato sauce, truffle mascarpone, rocket, parmesan and prosciutto - or with mushrooms (vegetarian)
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Cream of mascarpone and peppers, pastrami, salsa-verde, lamb's lettuce, pine nuts, balsamico onion and goat cheese
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