Carpaccio van ossenhaas
Voorgerechten
Met truffelmayonaise, Parmezaanse kaas, pijnboompitten en rucola
4.3
16 ratings
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Reviews (16)
Old / newMargriet Hoogland
February 18, 2024
Gerrie Wenneker
February 05, 2024
Robert Berry
February 15, 2025
Riemer Dijkstra
March 14, 2025
Patrick thaGenius
April 16, 2025