Carpaccio van ossenhaas
Voorgerechten
Met truffelmayonaise, Parmezaanse kaas, pijnboompitten en rucola
4.4
14 ratings
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Reviews (14)
Old / newRiemer Dijkstra
March 14, 2025
Robert Berry
February 15, 2025
Gerrie Wenneker
February 05, 2024
Margriet Hoogland
February 18, 2024
Rick Bruin (Yarrow18)
April 05, 2024