MogoMogo

Starters to share

Mexican 'bitterballen' made from plantain and coconut cream, covered with a polenta and squid ink crust

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5.0

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Reviews (3)

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Alison C918

May 15, 2025

Wouter Pinkhof

January 01, 2025

Sawan Prakash

January 02, 2025

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