Butter Chicken
Curries
Served with aromatic, long-grained Basmati Rice. An Indian delicacy of succulent chicken cubes simmered in a creamy tomato sauce with notes of spice, dry fenugreek leaves and a glaze of butter. Contains: Nuts, Milk
4.8
25 ratings
Excellent
Good
Average
Below average
Poor
Reviews (25)
Old / newSalman Sathar
October 22, 2024
Shabeeh Shakkir
November 18, 2024
Mina Ghadimi
November 19, 2024
Oliver
September 21, 2024
Veronika Nagy
September 22, 2024
More in Curries
Malai Kofta
Served with Parotta; flaky, crispy layered flatbread. An opulent treat to the palate; fried cottage cheese dumplings slow simmered in a subtle, aromatic and creamy cashew-based sauce. Contains: Nuts, Milk
1.0
2 ratings
€ 17.00
Palak Paneer
Served with aromatic, long-grained Basmati Rice. A North Indian delicacy of puréed spinach cooked down with onions, butter and chilli into a sumptuous gravy finished with the addition of soft and delicious cottage cheese cubes. Contains: Milk
2.0
1 ratings
€ 16.00
Pachakari Kurma
Served with fluffy Sona Masoori Rice. Spring vegetables cooked in Kerala style rich coconut and cashew curry; delicious, mildly spiced and packed with flavour. Contains: Nuts
4.0
1 ratings
€ 15.00
Paneer Butter Masala
Served with aromatic, long-grained Basmati Rice. A cult-favourite of sumptuous cottage cheese cubes cooked in a base gravy of tomato and aromats with a deep swirl of fresh cream and butter. Contains: Nuts, Milk
4.0
3 ratings
€ 16.00
Egg Roast
Served with Parotta; flaky, crispy layered flatbread. A lip-smacking dish of hard-boiled eggs tossed in a spicy mixture of caramelised onion, ripe tomatoes and select spices from the Malabar region of India. Contains: Egg, Nuts, Milk, Gluten
4.0
1 ratings
€ 14.00