Chhoyola Chicken (Chef's Special)

Typical Nepalese Specialities

Chicken fine pieces, marinated with special Nepalese herbs and spices, grilled, fried with garlic, ginger, onion, cumin seeds and served with vegetables in curry sauce. (Fijne stukjes of kip, gemarineerd met speciaal Nepalees kruiden, gegrild en gefrituurd met knoflook, gember, uien, komijn en geserveerd met groente in kerriesaus.)

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