Octopus
Appetizers
on the plancha served with a lime & black bean sauce, Vietnamese burned cabbage, smoked oil, fresh herbs and fried leeks
4.9
18 ratings
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Reviews (18)
Old / newAriadne Bonnivard
December 18, 2024
Lorraine T. Miller
May 10, 2025
The Rolistes Podcast
April 04, 2024
Vincent
May 23, 2024
Lisa Becker
June 05, 2024
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