Focaccia v
Appetizers - Antipasti
Freshly baked Focaccia bread topped with fapenade
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Garlic flat bread v
Freshly baked Italian flat bread with garlic oil
€ 5.50
Burrata v
The “pearl of the table”, made from mozzarella and stracciatella. Buttery and milky on the inside, firm on the outside, served with tomato, basil and crostinis
€ 12.90
Portobello v
Portobello mushroom filled with ricotta di bufala and spinach, roasted in our stone oven
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Calamari fritti
Fried squid rings served with sweet chili and garlic sauce
€ 12.90
Carpaccio di manzo
Tenderloin beef carpaccio, served with rocket, truffle mayonnaise, pine nuts, olive oil and parmesan
€ 12.90