Vitello toΝΝaΤΟ - 19
Antipasti
Langzaam gegaard kalfsvlees met een traditionele tonijnsaus en kappertjes Slowly cooked veal with a traditional tuna sauce and capers
3.9
7 ratings
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Reviews (7)
Old / newrohit krishnasing
November 17, 2024
Jeanne Kloprogge
March 27, 2024
Edwin den Blijker
April 16, 2024
Annemarie lagerweij
October 25, 2023
Casper van Dort
May 03, 2025
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