Plateau de Cannibale for Two

Bones

A selection of our best: smoked pork belly, Käsekrainer sausage, Cannibale ribs, roasted chicken and short rib, served with house pickles and house-made sauces. Perfect for sharing!

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Alice Bickerdike

August 20, 2024

Uri Barak

June 15, 2024

Roasted Chicken

Whole roasted chicken marinated in parsley and lemon butter with rosemary

3.5

2 ratings

€ 24.00

Cannibale Royale's Favourite Ribs

Slowly smoked ribs served with sauce and sticky glaze. Made from organic pigs

4.9

12 ratings

€ 22.50

Short Rib

Tender, locally sourced organic beef rib, approximately 350 grams, marinated in our signature house rub and grilled to succulent perfection. Served with chimichurri

5.0

1 ratings

€ 26.50

Lobster Tail

Freshly grilled lobster tail of approximately 140 grams, with a rich oregano and thyme butter

5.0