Parmaham

Starters to share

Dried ham from Parma (matured for 16 months), Taggiasca olives, grissini sticks

Add your photo by rating this dish

Freshly baked with rosemary, basil, garlic, sea salt and extra vergine olive oil

1 ratings

€ 8.95

Sheep's milk cheese, grissini sticks

€ 8.50

Italian polpette in a rich tomato sauce with fior di latte, Grana padona D.O.P.

€ 12.50

Burrata, fresh tomatoes, basil, extra vergine olive oil

€ 10.95