Sichuan Palace Eggplant
Selection Recommendation Menu - Vegetarian Dishes
Yuxiang means the aroma of fish, and is a famous seasoning mixture in Sichuan cuisine. Yuxiang sauce can be used to cook a lot of ingredients, but eggplant is definitely the favorite one for Sichuan people.
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Old / newnewmont overseas
May 26, 2024
Çağıl İvak
June 11, 2024
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