Best Vegetarian Dishes in Amsterdam

Krokant gebakken zoete tempé

€ 3.50

Sides

Kaas, jalapeño, zure room en guacamole Cheese, jalapeño, sour cream, guacamole

€ 13.95

To Share

Traditional Nepalese yoghurt.

€ 6.95

Desserts

focaccia with rosemary, raw olive oil and sea salt

€ 9.00

Starters

Black charcoal ravioli filled with shiitake mushrooms, teriyaki sauce, wasabi crisp & sesame

€ 24.00

Mains

Fondue van 4 Nederlandse kazen met onbeperkt brood

€ 25.00

Mains

Broccoli gnocchi, sundried tomatoes sauce, cashews garlic cheese topped with potato chips

€ 19.00

Mains

(6x met grove Zaanse mosterd, ook vegetarisch te verkrijgen)

€ 6.95

Starters

€ 13.50

To Share

Het originele Zwitsers Recept

€ 24.00

Mains

Chefs pride! Homemade cheesecake made of Indian paneer with white chocolate and raspberry

€ 7.50

Desserts

zwarte truffel, boter, Parmigiano Reggiano

€ 14.00 / 24.00

Intermediate courses

Baked potato with sour crème

€ 3.95

Sides

Black charcoal ravioli filled with shiitake mushrooms, teriyaki sauce, wasabi crisp & sesame

€ 23.00

Mains

Seasonal artichokes grilled and spiced with mojo de ajo topped with a singed scallions cream

€ 18.50

Mains

Salsa verde, capers, fresh herbs salad, cured lemons, roasted almonds

€ 16.00

Starters

Met sinaasappelcompote, rozenblaadjes en ijs

€ 9.50

Desserts

— Cauliflower, Butter, Black Truffle — 26

€ 26.00

Mains

chorizo-spiced cauliflower, crumbled feta, black beans, radish, pomegranate, green onion (vegetarian; vegan version also available)

€ 26.00

Mains

Baked potato with butter, garlic butter or sour cream

€ 4.50

Sides

Gegratineerd met Gruyère Kaas.

€ 8.50

Soups

Kimchi slaw, sweet and spicy glaze, hand crafted corn tortillas with buttermilk chicken or Tindle plant based chicken (v)

€ 18.00

Mains

cassava

€ 7.50

Sides

King oyster mushroom scallops served on red lentils dal, potato confit, tomato caviar and puffed lotus seeds

€ 23.00

Mains

with fresh tomatoes and basil

€ 9.50

Starters

BBQ knolselderij met 63 graden eidooier, hollandaise, saus van gerookte knoflook, geroosterde hazelnoot en verse truffel

€ 85.00

Intermediate courses

Gebakken aardappelen met ailoli & bravas saus

€ 6.00

Mains

French fries with parmesan cheese, truffle oil, parsley and truffle mayo

€ 9.20

Sides

Verse tagliatelle met boter, zwarte truffel, Grana padano kaas _\Fresh tagliatelle with butter, black truffle, Grana padano cheese_

€ 30.00

Pasta

An aromatic main dish of slow cooked rice in a base of clarified butter, aromats, woody spices and fresh, julienned vegetables. Contains: Milk

€ 17.00

Mains

met zeezout en rozemarijn, lekker bij alle antipasti

€ 4.25

Starters

€ 7.00

To Share

€17.50 Miso ramen soep met zoete aardappel, Chinese kool, paksoi, bamboe, aubergine, paprika, mini asperges, baby mais, shimeji champignons, prei, lente uitjes, gebakken uitjes en zeewier Miso ramen soup with sweet potato, Chinese cabbage, bok choy, bamboo, eggplant, bell pepper, mini asparagus, baby com, shimeji mushrooms, leek, spring onions, fried onions and seaweed

€ 17.50

Mains

€ 4.50

Sides

Volledige rotimaaltijd met groenten

€ 12.75

Mains

Gnocchi met Castelmagno kaas uit Piemonte, hazelnoten en honing - Gnocchi with Castelmagno cheese from Piemonte, hazelnuts and honey

€ 20.00

Pasta

Citroentaart met meringue, sorbet van Bergamot

€ 12.00

Desserts

Crunchy fritters of fresh spinach, lentils and fennel fried to perfection.

€ 7.00

Starters

tomatensaus, mozzarella en basilicum

€ 13.00

Pizza

Served with aromatic, long-grained Basmati Rice. The Queen of Indian dal dishes, a sumptuous curry of whole black lentil cooked down in an aromatic base of cream and butter. Contains: Milk

€ 14.00

Mains

Met mayonaise

€ 5.50

Sides

Vegetarian plant based patty, cheddar, tomato and sriracha mayo. Topped with crispy shallots

€ 15.50

Mains

Traditional Argentinian herb sauce

€ 2.95

Sides

6 pcs steamed or fried with pointed cabbage, vermicelli and egg

€ 9.50

Starters

kaas | tomaat | maïs | paprika | rode ui | jalapeños | zure room | guacamole | salsa

€ 7.75 / 13.75

To Share

three vegan kebabs baked in pita, tomato and preserved lemon salad, tahina, amba

€ 25.00

Mains

Traditional Indian naan wrap, homemade in SHIRKHAN's tandoor, comes filled to the brim with chickpeas bajji and is served with fresh vegetables, mint, chipotle or sesame paste

€ 9.50

Mains

Gegrilde, geperste aubergine met miso, geserveerd met yakitori van oesterzwam. Afgewerkt met furikake, krokante boerenkool en een hartige sojavrije glaze.

€ 16.50

Mains

Gnocchi with Buffalo mozzarella, Tomato sauce, Grana Padano cheese

€ 24.00

Pasta

with Pimientos de Padron

€

Sides