Best Vegetarian Dishes in Amsterdam

€ 4.99

Sides

Feta, sesame seeds, and honey

€ 11.90

Starters

with Watermelon & Lemon Thyme Oil

€

Starters

Pan fried vegetable dumplings

€ 6.50

Sides

Boneless lamb cooked in delicate spices and spinach

€ 18.50

Mains

Chestnut mushroom and porcini cream & truffle

€ 21.00

Pasta

Fries with truffle mayonnaise

€ 6.50

Sides

Potato Fries

€ 4.50

Sides

Dark rich and flavourful soup made when black lentils and red kidney beans are slow cooked with spices, butter & cream

€ 15.50

Mains

Wit brood, bestaande uit een rijk deeg, gevuld met vers knoflook

€ 5.75

Sides

citroentijm – Olde Remeker – kruiden

€ 8.50

Starters

Truffle and Cheese filled Fresh Pasta – Truffle Sauce – Fresh Truffle

€ 22.50

Pasta

San Marzano, Labneh, Capers

€ 16.00

Mains

Soft, crispy lentil doughnut shaped fritters

€ 8.50

Starters

Crispy onion fritters coated with a batter of chickpea flour

€ 7.95

Starters

Plantaardige biefstuk gemaakt van New Meat, geserveerd met jus (keuze uit naturel, knoflook of sambal) en witbrood

€

Mains

Toasted bread with tomatoes, garlic and olive oil

€ 6.99

Starters

Met keuze uit kousenband of mix groenten (broccoli, paprika, sperziebonen, wortel)

€ 14.00

Mains

Soft corn tortilla filled with a vegan mince and cheese, topped with a creamy sauce of cream cheese, coriander and chillies.

€ 21.00

Mains

Grilled corn with a sweet vanilla butter

€ 5.50

Sides

Tomatensaus, mozzarella en verse basilicum

€ 12.25

Pizza

Tomato sauce, mozzarella, fried eggplant and parmesan cheese

€

Pizza

w/ gratinated cheese

€ 13.00

Soups

Zoet gebak van Vermicelli met gesmolten kaas en pistachenoten

€ 15.00

Desserts

Served with aromatic, long-grained Basmati Rice. A cult-favourite of sumptuous cottage cheese cubes cooked in a base gravy of tomato and aromats with a deep swirl of fresh cream and butter. Contains: Nuts, Milk

€ 16.00

Mains

pop them out of their pod + enjoy. salt / chilli + garlic salt

€ 6.95

To Share

lemon – ricotta – sage butter – pistacchio nuts

€ 16.00

Pasta

Ravioli 24 egg yolks filled with Buffalo ricotta and spinach, placed on a Datterino tomato sauce

€ 24.50

Pasta

Sourdough bread baked with fresh garlic oil, served with butter and Maldon salt

€ 6.50

Starters

Fresh roasted wheat tortilla, grilled aubergine, mix lettuce, vegan feta, avocado, tomatoes, and medium spicy mayonnaise

€

Mains

€ 9.50

Desserts

Frites

€ 5.50

Sides

Bladerdeeg gevuld met dadel en walnoten, geserveerd met muntroom saus

€ 6.50

Desserts

Crispy fried pastry filled with a blend of spiced potatoes, onions, and peas.

€ 6.95

Starters

verse friet, truffelmayonaise, Grana Padano, bosui, oregano

€ 9.50

Sides

dille mayo

€ 5.50

Sides

Garlic bread topped with cheese and oregano

€ 7.00

Starters

Gefrituurde balletjes van kikkererwten met komijn en koriander / Deep fried chickpea balls with cumin and coriander

€ 9.00

Starters

Oranje maar dan mét succes

€ 5.50

Sides

Traditional sorbet of rice noodles, rose water and sugar and lemon juice

€ 6.95

Desserts

tomaat - mozzarella - basilicum

€ 11.50

Pizza

Burrata, roasted and pickled beetroot

€

Starters

Gebakken aardappelen met ailoli & bravas saus

€ 6.00

Mains

Hummus

€ 4.95

Sides

2 eggs cooked in a mild spicy tomato & fresh herbs sauce. Served with home-made pita bread, pickles & small salads

€ 15.90

Starters

Klassieke uiensoep met croutons en Gruyère

€ 9.00

Soups

Red cabbage, black beans stew, pico de gallo, chilli crema, feta & koriander

€ 12.50 / 19.00

Mains

Vegetarian plant-based patty, cheddar, sautéed onions, lettuce and sriracha mayo

€ 15.50

Mains

lange vingers, espresso, romige mascarpone, marsala en amaretto

€ 6.50

Desserts

Fried rice balls with pumpkin, agrodolce brodetto, taggiasche olives, cappers, Brussel's sprouts and pumpkin seeds. Contains celery

€ 16.90

Mains