Best Dishes in Amsterdam

A5 wagyu platter "kanata's omakase" (300 g)

€ 128.00

To Share

tomatensaus, tomaten, olijven, knoflook, basilicum en peterselie

€ 16.50

Pasta

Vietnamese dish of grilled pork minced to make meatballs and pork belly, which is thought to have originated and remains very popular in Hanoi's Old Quarter. Served with vermicelli noodles, fresh salad and herbs, pickled carrots Served with fish dressing

€ 24.00

Mains

3 pcs. Dumpling wrapper taco, tuna, furikake mayo, ponzu, nori

€ 19.50

Mains

Skin on potato fries with grated feta cheese and mayo

€ 9.50

Starters

Mushroom cream soup with garlic

€ 6.50

Soups

Spicy shredded beef

€ 3.00

Sides

Kimchi slaw, sweet and spicy glaze, hand crafted corn tortillas with buttermilk chicken or Tindle plant based chicken (v)

€ 18.00

Mains

Pancetta, egg yolk and pecorino cheese

€ 14.00

Pasta

Marinated and grilled chicken in a creamy sauce with fresh garlic, tomatoes, and onion. Gemarineerde en gegrilde kip in een romige saus met verse knoflook, tomaten en ui.

€ 21.95

Mains

Van Kippendij met Pindasaus

€ 13.50

To Share

Ossenhaasfilet Beef tenderloin,±200 gr 28,95 ±300 gr 41,95 ±400 gr 53,95

€ 28.95

Mains

Golden and crispy on the outside juicy and tender on the inside

€ 17.00

Mains

Tender chicken cooked in a creamy, buttery golden sauce with mild spices, a popular North Indian dish.

€ 23,50

Mains

Yellowtail Tacos 2pc. (vegetarian option available)

€ 21.00

Starters

- A mix of Veg snacks specially selected by Dilbar's Chef.

€ 12.50

To Share

Crispy aubergine with miso glaze

€ 10.00

Starters

Tender, grain-fed Ribeye steak from Argentina

€ 34.50

Mains

A homemade white chocolate cheesecake, with a chocolatechip base

€ 5.00

Desserts

Traditional Cheesecake flavored with Vanilla, served with a Scoop of Walnut Ice Cream, and Whipped Cream

€ 0.00

Desserts

Garnalen/ kip of groeten soep met kokosmelk, champignons en citroensap

€

Soups

w/ seasonal grilled vegetables, shiitake oil and sapporo noodle toppings: tofu, chioggia beetroot, japanese black fungus, spring onion, takana and sesame seeds

€ 17.50

Mains

Salmon with sweet soy sauce, mirin and sake

€ 42.00

Mains

gele datterini tomatensaus - mozzarella - courgette - artisjok - burrata peterselie

€ 17.90

Pizza

From the heart of Rome, in the Regola quarter: homemade potato gnocchi with Goude Oude Kaas served in an oxtail ragout

€ 18.00

Starters

Rivierkreeft cannelloni, parmezaan, mascarpone, groen kool, Pernod schuim

€ 17.00

Mains

Vanilla panna cotta with berry jam flavored with organic extra virgin olive oil with thyme served on a dark black chocolate crumble

€ 12.00

Desserts

Stukjes geroosterd kipfilet bereid in een speciale milde saus bestaande uit kruiden en room

€ 18.50

Mains

Specifically for the connoisseur. Served as an optional extra course (often accompanied by a matching wine).

Supplement

Het Canadese rundvlees, ook wel bekend als de koning van gemarmerde Angus, een rundvlees dat is ontstaan uit het lokale erfgoed van Canada. Deze filet is gemaakt van jongvee en levert een zachtere en malse filet op, die sappige, sappige smaken vertoont

€ 47.95 / 71.95 / 93.95 / 117.95

Mains

special salad with secret handmade sauce

€ 11.50

Mains

Amandelcrème, kruidenolie, serranohamkrokantjes

€ 15.00

Starters

doughlayers.with minced meat.tomatoes.cheese and white sauce

€ 16.95

Pasta

Argentijnse ossenhaas / Argentinian tenderloin steak

€ 30.20

Mains

Grilled chicken breast in special sauce

€ 21.00

Mains

Een hoofdbestanddeel van Argentinië. Het met goud gelabelde Angus-rundvlees, dat met gras wordt gevoerd en vrij uit de pampa's komt, wat de tederheid brengt.

€ 33.95 / 50.95 / 67.95 / 83.95

Mains

Taart met Stroopwafel smaak - cake that incorporates the flavors and textures of Stroopwafels, which are Dutch waffle cookies with a caramel-like syrup filling

€ 8.00

Desserts

Tower of eggplant, parmesan cheese, tomato and mozzarella with Italian mixed vegetables

€ 25.50

Mains

€ 30.00

Mains

Burger ( 250 Gr. ) met bacon, cheddar kaas en ananas.

€ 14.50

Mains

Al onze steaks worden geserveerd met een groene salade en een saus naar keuze (chimichurri / béarnaise / peper saus)

€ 89.95

Mains

Boneless tender pieces of mutton marinated in chefs handmade masalas, cashew and roasted to taste

€ 20.00

Starters

Grilled tandoori chicken in a rich, spiced tomato-butter sauce

€ 26.50

Mains

Tagliatelle met witte truffelroomsaus / Tagliatelle with creamy white truffle sauce

€ 19.50

Pasta

Het geheim van stukjes ossenhaas in een exotisch gekruide saus

€ 34.00

Mains

Tiramisu

€ 00.00

Desserts

Seasonal vegetable stew, simmered in a clay pot and baked with feta cheese, fresh egg and served with warm pita bread

€ 19.50

Mains

Mornay • oesterzwam • amandel • parmezaan • truffel

€ 24.00

Mains

Dumplings with soup filled with minced meat.

€ 18.95

Mains

spaghetti met vleessaus spaghetti with meat sauce

€ 14.25

Pasta