Mary's Favourite Crêpes
Sharing Plates
Crêpes from southern India made from overnight fermented grains served with the condiments of coconut chutney and lentils cooked in secret spices and tamarind _House Special Dosai_ N | GF
4.8
13 ratings
Excellent
Good
Average
Below average
Poor
Reviews (13)
Old / newLorenzo Palazzo
February 23, 2025
Zita Wouters
February 23, 2025
charline rat
February 14, 2025
Pierre Sikora
February 02, 2025
max syron
January 20, 2025
More in Sharing Plates
Stuffed Peppers with Peanut Sauce
Peppers stuffed with seasoned goat's cheese served with a coconut, peanut and sesame sauce _Mirchi Salan_ D | N | SE
3.5
2 ratings
€ 15.00
Goan Chorizo Bruschetta
Brioche topped with spicy Goan chorizo tossed in red wine vinegar sprinkled with jalapeños, and white onion together baked with aged cheddar _Goan Sausage Maska Bun_ E | D | G
3.8
4 ratings
€ 14.00
Prawn Canapés
Prawns with tempered curry leaf and red chilli served on cassava crisps _Prawns Sukkha Pappadum_ S | F
4.7
13 ratings
€ 14.00
Mushroom with Saffron Cream
Charred oyster mushrooms served on a fragrant saffron cream _Tandoori Mushrooms_ D | G
4.7
10 ratings
€ 12.00
Crispy Okra
Crispy fried okra dusted with spices served with tempered yogurt _Karari Gunpowder Bhindi_ D | GF | VV
4.8
14 ratings
€ 14.00