Charred Broccoli with Tomato Chutney

Peppers stuffed with seasoned goat's cheese served with a coconut, peanut and sesame sauce _Mirchi Salan_ D | N | SE

€ 15.00

Brioche topped with spicy Goan chorizo tossed in red wine vinegar sprinkled with jalapeños, and white onion together baked with aged cheddar _Goan Sausage Maska Bun_ E | D | G

€ 14.00

Prawns with tempered curry leaf and red chilli served on cassava crisps _Prawns Sukkha Pappadum_ S | F

€ 14.00

Crispy fried okra dusted with spices served with tempered yogurt _Karari Gunpowder Bhindi_ D | GF | VV

€ 14.00

Tandoor grilled chicken morsels tossed in a spicy black pepper and tomato sauce _Andhra Chicken_ D | GF

€ 14.00