Polpette
Antipasti
meatballs – oregano – parsley – parmesan
3.0
2 ratings
Excellent
Good
Average
Below average
Poor
Reviews (2)
Old / newMélissa Pei
September 15, 2024
Tatiana Donoso
February 07, 2025
More in Antipasti
Seabass Carpaccio
asparagus – lemon vinaigrette – dill – mint – basil
3.5
2 ratings
€ 14.00
Burrata
marinated cherry tomatoes – nonna gina's secret basil pesto – thyme
4.3
12 ratings
€ 14.00
Vitello Tonnato
slow cooked veal – tuna foam – capers
4.5
2 ratings
€ 15.00
Parmigiana di Melenzane
aubergine – fior di latte mozzarella from campania san marzano tomato sauce – parmesan cheese – basil
4.6
5 ratings
€ 13.00
Vongole Sauté
clams – nduja – lemon – served with bread
€ 18.00