recommended

Tartaar à la Americain

Voorgerechten

Huisgemaakt, perkamentbrood

Add your photo by rating this dish

4.5

6 ratings

Excellent

Good

Average

Below average

Poor

Add rating

Reviews (6)

Old / new

Rating submitted by restaurant guest via QR code

Ries Seijler

October 22, 2024

Burrata

Tomaat, gebrande watermeloen, gepofte quinoa

3.5

2 ratings

€ 13.00

Carpaccio

Parmezaan, olijfolie grand cru, aardappelkrokant

4.0

1 ratings

€ 15.00

Brood met smeersels

4.7

3 ratings

€ 8.50

Gerookte zalm

Appel, prei, crème

5.0