Duck Tantanmen
Specials
A slightly spicy creamy duck and chicken-based stock with miso and sesame. Served with handmade noodles, miso-flavoured duck meat, la-yu, pak soy, green onion, spinach, egg, and cashew nuts.
4.3
4 ratings
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Reviews (4)
New / oldKaren Philippi
February 04, 2025
May
December 04, 2024
Roeland Lamme
October 24, 2024
Jeroen Vrouwenvelder
February 01, 2024
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